You can read the details by tapping .

Toppings:

Beer

Volume

Pint
473ml
Stem
300ml
Half
250ml
Tasting Glass
100~140ml

1.T.A.S.T.Y. IPA (Yurakucho Only)

West Coast IPA / IBU: 45 / 7%

Pint
¥1,150

Half
¥750

Japan Great Beer Awards 2021 Silver Medal Winner!

2.「Hazy Hemp」CBD infused IPA

IPA / IBU: 22 / 7%

Pint
¥1,350

Half
¥850

Fruity, juicy, and relaxing! This Hazy IPA is infused with CBD oil said to have relaxing properties and made in collaboration with one of the fastest growing CBD product companies “Cannabees”, we have crafted what we think is the pinnacle of CBD infused beers. With over 25mg per pint it is perfect to hang back and chillout with!

4.Swipe Right Pale Ale

American Pale Ale / IBU: 35 / 5.5%

Pint
¥1,200

Half
¥800

This is it, Brewer’s Cup 2023 Light Ale 2nd place, 2021 Beer 1 Grand Prix gold medal winning, 2025 Beer 1 Grand Prix Bronze medal winning flagship pale ale. Just like the famous dating app, your first impression of this crisp beer heavily dry hopped with Mosaic and Citra hops will have you “swiping right” all night long.

5.Flagon Filler ESB

Extra Special Bitter / IBU: 37 / 5%

Pint
¥1,200

Half
¥800

This is the same type of Extra Special Bitter one would have at a local pub in the UK. Smooth maltiness with a touch of sweetness balances the bitterness of the hops making it the perfect chaser for a dram of whisky! Japan Great Beer Awards 2020 Gold Medal Winner!

6.Haze is Dead? Juicy IPA

Juicy IPA / IBU: 35 / 7%

Pint
¥1,200

Half
¥800

Juicy, but crisp, this beer brings together the tropical notes of a New England IPA with the clarity of a West Coast IPA by combining Idaho 7, Amarillo, Citra, Galaxy, and Mosaic hops.

8.Fruit Cake IPA

IPA / IBU: 23 / 7%

Pint
¥1,150

Half
¥750

Please ask our staff.

9.Cross Hatch (Cryo) (Inkhorn x TAW)

Spring Saison / IBU: - / 8%

Stem
¥1,150

Please ask our staff.

10.Itabashi Ale

Cream Ale / IBU: 16 / 5.5%

Pint
¥1,200

Half
¥800

11.Smashing Imperialism

Imperial Stout / IBU: 55 / 9%

Stem
¥1,150

Tokyo Aleworks and Napalm Death colaboration beer made for charity. Extreme roasted notes reminisent of Napalm Death's songs, high in alcohol yet silky smooth as only Tokyo Aleworks can do. Japan Great Beer Awards 2021 Gold Medal Winner!

13.Tokyo Aleworks Barley Wine 2020 Vintage

Barley Wine / IBU: 32 / 9%

Stem
¥1,300

Please ask our staff.

14.Skye Ale

Wee Heavy / IBU: 18 / 8.5%

Stem
¥1,150

Please ask our staff.

16.Blasda Dhu Dry Stout

Dry Stout / IBU: 31 / 4%

Pint
¥1,200

Half
¥800

This light and refreshing dry stout is made with the perfect amount of roasted barley character and light carbonation to give it a smooth body. The name comes from Celtic Gaelic meaning "Black and Delicious". Japan Great Beer Awards 2022 Bronze Medal Winner!

17.Imperial Parti-Porter

Imperial Porter / IBU: 26 / 8%

Stem
¥1,200

Medium bodied and a very drinkable 8%, this imperial porter uses only the first wort from the “Parti Gyle” way of brewing (brew a strong beer with the first wort, then a low abv beer with the second wort- our English Parti Mild). Light chocolate like sweet notes with stone fruit there is a “parti” in every glass.

18.Islay Whisky Barrel Aged Nitro Coffee

Spring Saison / IBU: - / 0.00%

Half
¥800

Please ask our staff.

19.TL Pearce Gin Tonic

Gin Tonic / IBU: - / 11%

Pint
¥1,150

Half
¥750

Tokyo Aleworks & TL Pearce Tokyo Dry Gin has created the first tap gin sonic! Using premium gin produced by TL Pearce, Tokyo Aleworks collaborated with TL Pearce to create this delicious gin sonic (soda water & tonic water).

20.Tap Highball TALISKER 10YEARS

Highball / IBU: - / 11%

Pint
¥1,150

Half
¥750

The oldest Single Malt Scotch whisky from the Isle of Skye mixed with the perfect amount of carbonated soda and poured straight from the tap. T.A.S.T.Y. is only the second bar in world to offer this truly premium highball on tap (the first is our main taproom in Itabashi)

21.Tap Highball GLENMORANGIE

Highball / IBU: - / 10%

Pint
¥1,150

Half
¥750

There are only 2 places in the world offering this refreshing highball on tap- us and our Itabashi taproom. This is because our general manager worked at the distillery and understands the whisly enough to deliver it to you in a first ever highball-on-tap form. Soft Vanilla notes changing to chocolate, with peaches and oranges. A great refresher in-between beers.